Starts:

Saturday June 04, 2016

This event is marked as an ALL DAY event.

Commodore Rosemary Wilson

and the Flag Officers of Kingston Yacht Club cordially invite you to

2016 Sailpast & Barbecue

on

Saturday, June 4th

Detailed Sailpast SIs

1400 hrs Skippers' Meeting

1500 hrs The Orange Peel will stand near Myles Shoal (this may vary in a North Wind) as a marshalling point for the fleet

1530 hrs The Orange Peel, displaying Code Flag ‘L' will lead the fleet to the Sailpast & Review of the Fleet

BBQ will commence after the Sailpast.

Sailpast:

Commodore Wilson and her fellow Flag Officers will Review the Fleet from Kibitka, which will be located about ¼-mile south of the KYC Flag Staff. Participants should assemble on the water at 1500hrs, in the vicinity of the Orange Peel.

For details, participants should monitor VHF Ch.71 or come within hail of the Orange Peel. The order of sail will be in-line, from the smallest to the largest, power and sail intermixed.

Salute:

Participants should salute to the Commodore by dipping their ensign or luffing their foresail.

Celebration ashore:

After sailing-past, return to your mooring or tie up at the KYC Guest Dock and “dress ship”.

Awards:

Each Year the Reviewing Group Presents Awards for various reasons, some created during Sailpast.

Menu:

This year's sail past menu will feature a choice of:

Montreal Steak Spiced Local 8oz Striploin with green peppercorn gravy,

OR

Lemon Garlic Chicken Breast with brandy rose sauce

(Vegetarian option is also available)

Burgers for the little ones!!

To reserve your food tickets contact Greg by e-mail at office@kingstonyachtclub.ca  or by phone at  (613) 548-3052